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Ready to start planning for your wedding cake? Start Here!

Set Your Date

1

Cake doesn't have to be the first thing you check off your list, but it's a fun to do.  The general rule we 5-6 months in advance is good.  May, June, September or October are busiest for us we recommend calling even sooner, these months book up quickly. At this time we need a minimum of 4 notice weeks for weddings of 100 servings or more.  (If you're eloping or having an intimate gathering- less than 100 servings- we also offer cakes for these celebrations.

2

Take a Look

Browse through our portfolio of wedding cakes here and check our Facebook Page and Instagram for ideas of the kinds of cakes we can create.  Also check out the Cakes + Cupcakes page of the website to start thinking about the kinds of flavor(s) that you'd like on you special day.  

  

3

Pick up a tasting box

 We are offering tasting boxes for order that serve over 100.

4

Getting all the details

 We conduct all wedding related business over email.

There are many people who work on a wedding cake. For this reason it is best for us and you that we have all correspondence written down. This is why we conduct all of our correspondence over email.

5

Reserve Your Date

To secure your date, we'll need a completed, signed contract, and a $100 deposit.  You can make changes up to 4 weeks from your wedding, so don't worry if you're on the fence about flavors, design, the exact delivery time or the number of servings.   For your deposit we will send you a digital invoice through Square (register) that you can pay online.

6

Confirm Details

A month before your wedding day, we'll reach out to confirm all the final details.  We'll need to know the final design, flavors, number of servings, and if you'll have a cake topper or will be using a cake stand.  Feel free to reach out if you have the details sooner.  

7

Final Payment

Final payment is due two weeks from the day of your wedding.  We'll send you a digital invoice that you can pay online.

8

The Cake

On the day of your wedding, we'll delivery the cake and any other goodies you've ordered to your venue for you and your guests to enjoy!  

Happy Chicks Bakery

Open Tuesday-Friday 9am - 4pm

Saturday 9am-3:00pm

Closed Sunday + Monday

Closed January 5th-13th for yearly vacation  

 

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4035 Hamilton Avenue 
Cincinnati, Ohio 45223
call us: 513-386-7990
email us: happychicksbakery@gmail.com

Allergen alert:  Our bakery is a dedicated egg and dairy free space.  Our bakery regularly processes soy, peanuts, tree nuts and gluten/wheat flour on shared equipment, so while we do offer items without these ingredients we cannot guarantee that cross-contact will not occur.  (everything is vegan)

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